large platter includes vegan smoked carrot chickpea hummus topped with our homemade giardiniera, spicy artichoke dip served with sliced veggies, spanish olives, pickled red onions, nuts, and grilled flatbread. mini platter includes with your choice of one dip with veggies and grilled flatbread.
Bar Nuts (V)
sweet and spicy bar nuts made with maple syrup, olive oil, and a secret blend of seasoning.
Homemade Popcorn (V) (GF)
truffle and parmesan seasoned.
2 For $8
pumpkin: pumpkin cream cheese puree with serranos and grilled scallions
cuban pork: with grilled pablanos and queso fresco
seved over black bean puree
Loaded Tater Tots (V)
piled high with beer cheese and homemade giardanera
Served with a side of Fries. gluten free buns upon request.
beer-battered atlantic cod, lemon aioli, and red cabbage slaw served on a rustic ciabatta bun.
Captain Don’s Peanut Butter & Bacon Sandwich
eight slices of bacon and peanut butter on sliced multi-grain bread. served with a side of berry jam.
8oz flavorful wagyu beef mixed with ground bacon, aioli, lettuce, tomato, onion, and choice ofcheese served on a toasted brioche bun.
bacon $3 | fried egg $1
Beyond Burger (V) (GF)
the best vegan, gluten free burger you'll ever have. 6oz patty on a brioche bun with caramelized onion hummis, lettuce, tomato and onion.
cheese +$1 | vegan cheese - cheddar or american +$2
Veggie meatball Sandwich (V)
this sandwich doesn't contain ANY meat. so good that Gus had no idea it wasn't meat. veggies meatballs made with seitan, housemade marinara sauce, topped with provolone
Fried Green Tomato Sandwich (V) (GF)
fried green tomatoes, hot sauce aoili, red onion, and provolone cheese served on a tomato focaccia bun.
Grill Cheese (V)
provolone and smoked gouda on grilled sourdough with sweet and spicy tomato jam served on the side.
baked apple skillet served with vanilla ice cream
Pumpkin Panna Cotta
creamy pumpkin panna cotta topped with candie pumpkin seeds
Drunken Cherry Brownie
double chocolate brownie with a warm cherry bourbon sauce